Ingredients

Ingredients:

8 tsp of darjeeling first flush tea

4 cups of water

4 tsp of honey

1 lime for lime juice and zest

Mango (preferably ripe Alphonso mango, peeled and sliced)

8 fresh mint leaves

Method

Bring water to a boil, and then remove from fire to cool.

Then add the tea leaves to a large pot and allow to steep for 4-5 minutes.

Strain tea into a clean jug and keep in the deep freezer.  Add honey, lime juice and zest from 1 lime to the tea.

 Add iced water (sans the ice) to the tea to make enough for 4 glasses and also to dilute the tea which would otherwise be very intensely flavoured.

  Add mangoes and mint to the chilled tea and serve in tall glasses.

Source

Tags: Foodfood recipes

- - Advertisement - -